Using instant espresso coffee granules really enhances the flavor of these chocolate chips, and there isn’t a perfect addition to your morning cup of Joe.
We love to experiment with different flavors and coffee is the clear winner for our family.
This recipe is super simple and any dark, milk, or chocolate chips can be added plus these are a nice change to the traditional Bakery Style Chocolate Chips Cookie recipes.
If you are a cookie jar cookie lover, do try my family’s Everything Cookies, Chocolate Chip Shortbread recipe, Peanut Butter Cookie Recipe, and oatmeal cookies!
Scroll down to this easy recipe and give them a try and to avoid the ads just hit print on that printable card at the end of this post!
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The Easiest Steps to Making Coffee Chocolate Chip Cookies
- prepare your baking sheets and preheat the oven
- cream the sugars and butter using an electric mixer
- in another bowl whisk the rest of the dry ingredients listed in the recipe card below and evenly blend them together
- fold in the chips and any other mix-ins
- bake for around 10 minutes, cool, and enjoy!
- Remember just scroll down to the recipe card for all the recipe ideas, mix-ins and hit print, and skip all our tips it’s all in the card below with measurements
Baking Tools to Have on Hand for Any Kind of Cookie Baking
- extra large mixing bowls
- spatula
- hand-held electric beater
- cookie scoops in different sizes
- baking sheets
- parchment paper or silicone baking mats to fit the baking sheets
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Tips to Create Perfect Coffee Chocolate Chip Cookies
- Bake on parchment paper or a Silpat mat
- Always preheat the oven
- Use softened butter never margarine
- Add nuts, coconut, or flavored chips if preferred
- Additions like chocolate chunks, candy bars, coconut, or sprinkles can be added
- Try a different extract, coffee, coconut, anisette, orange, almond, rum all great flavor additions
- Add some Homemade Kahlua Liqueur
- Store these in an airtight container with wax paper between the cookies for freshness
- Always cream the two sugars with butter for at least 3 to 4 minutes
- Remember to experiment with the style you like cooking longer or shorter times, flatten with the palm of your hand for thinner cookies
- use an ice cream scoop for same-size uniform cookies
Shopping List for Coffee Chocolate Chips (exact measurements below in our printable recipe card)
- flour
- butter softened
- eggs
- brown sugar
- granulated sugar
- baking soda
- vanilla or coffee extract
- salt
- dark chocolate chips overflowing or whatever you like
- Optional: any kind of nuts coconut, chocolate chunks, peanut butter chips, chopped candy bars,
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Best Coffee Chocolate Chips Cookie Recipe
Buttery Chocolate Chip Cookies with an infusion of coffee flavor are a game changer for cookie lovers with their coffee.
If you want to really get a strong coffee flavor do try adding the liqueur (IE our homemade Kahlua liqueur or a coffee extract), that will make a coffee lover very happy!!
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Coffee Chocolate Chip Cookies
Yield: 30
Author: Claudia Lamascolo
Prep time: 8 MinCook time: 10 MinInactive time: 1 HourTotal time: 1 H & 18 M
Chocolate chip cookies with coffee granules in the batter. The flavors for coffee lovers are a total yummy experience and this cookie is super delicious!
Ingredients
- 1 cup (2 sticks) butter, softened
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 1 large egg
- 1 large egg yolk
- 2 teaspoons pure vanilla extract or coffee flavored extract or liqueur
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 3 tablespoons instant espresso coffee
- 1 cup chocolate chips (dark, milk, or another chip you prefer)
- pinch of salt
Instructions
- Preheat the oven to 350 degrees and grease two baking sheets or line with parchment paper.
- Add both sugars to a mixing bowl with the butter and cream for 3 minutes using an electric mixer.
- Add the eggs and vanilla.
- Whisk together (in a clean bowl) the baking soda flour and coffee granules.
- Fold this dry mixture into the creamed mixture then fold in the chocolate chips.
- Cover with plastic wrap and place this batter into the refrigerator for 1 hour ( or freeze the batter for 30 minutes on a cookie sheet then they’ll be ready to pop in the oven).
- Note: chilling keeps the cookies from spreading
- Add the cookies onto the prepared baking sheet using a cookie scoop (or drop by tablespoons).
- Bake for 10 minutes or until the edges start to turn golden brown.
Notes
Tips to Create Perfect Coffee Chocolate Chip Cookies
- Bake on parchment paper or a Silpat mat
- Always preheat the oven
- Use softened butter never margarine
- Add nuts, coconut, or flavored chips if preferred
- Additions like chocolate chunks, candy bars, coconut, or sprinkles can be added
- Try a different extract, coffee, coconut, anisette, orange, almond, rum all great flavor additions
- Store these in an airtight container with wax paper between the cookies for freshness
- Always cream the two sugars with butter for at least 3 to 4 minutes
- Remember to experiment with the style you like cooking longer or shorter times, flatten with the palm of your hand for thinner cookies
- use an ice cream scoop for same-size uniform cookies
The default measuring system for this website is US Customary. Unit conversions are provided for convenience and as a courtesy only. While we strive to provide accurate unit conversions, please be aware that there may be some discrepancies.
These are all copyright-protected images and content. Do not reprint/reuse this recipe or its images without my written permission.
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American
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More Recipes To Try:
Banana Chocolate Chip Biscotti
Chocolate Spice Cookies
Old Fashioned Buttermilk Cookies
Shortbread Chocolate Chip Cookies
Cowboy Cookies
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