Aussie Bites Copycat [+ Video]

Craving the delicious Aussie Bites from Costco? Learn how to make your own copycat version at home with this easy recipe and step-by-step video tutorial. They are such a great healthy snack on the go and now you can make them at home!

We first posted this recipe back in 2016, so it was time for an update! We had a few complaints about them being too dry, so I’ve reworked the recipe and they are perfection! They are the perfect back to school snack as we head back into the school year!

I went to Costco, checked the label and ended up changing a few ingredients. I changed out flaxseed because it was just too annoyingly dry and only use chia seeds and pepitas now. For the butter, I ended up swapping it with coconut oil because I think too much water was evaporating in the hold recipe with the butter. And I thought golden raisins worked a lot better in flavor and moisture than regular raisins as well. So this is the new and improved Costco copycat Aussie Bites recipe!

Ingredients for Aussie Bites

These Aussie bites have a few different ingredients in it, some for sweetness, some for texture, some for binding, and some for flavor. Here is what you will need:

• Old Fashioned Rolled Oats
• Quinoa
• Pepitas
• Chia Seeds
• Dried Apricots
• Golden Raisins
• Unsweetened Coconut
• Maple Sugar
• Cinnamon
• Sea Salt
• Baking Soda
• Vanilla
• Honey
• Coconut Oil

Keep scrolling down to the recipe card for the measurements of each ingredient.

How to Make Aussie Bites at Home

This is a quick overview of how to make these bites. For all the details, keep scrolling down to the recipe card.

1. Prep: Preheat the oven and spray a mini muffin pan with cooking spray.
   • NOTE: If you don’t have a mini muffin pan, just bake them on a cookie sheet and use a cookie scoop to form them.
2. Blend: Add some of the oats to a blender and pulse them until ground into powder, i.e. oat flour. Place in a large bowl.
3. Pulse: Add the remaining oats and the rest of the dry ingredients to a food processor and pulse until a grainy texture.
4. Mix: Add all the wet ingredients to the food processor and pulse to combine thoroughly. It will become a wet sand texture that will hold together if you squeeze it.
5. Bake: Press the dough mixture into the muffin cups and bake for 10 minutes.
   • NOTE: If you’re using a cookie scoop, scoop out the dough and press it firmly into the scoop before releasing it onto the baking sheet. It will bake for the same amount of time.
6. Cool: This is probably the most critical step of the process, let the bites cool completely in the muffin tin. If you try to pop them out warm, they will fall apart,

These copycat bites are the perfect healthy snack to fuel me through the day and help me avoid the junk and candy.

Now Watch Our Step-By-Step Video Tutorial

Are Aussie Bites Healthy?

They’re pretty clean, all things considered. Just little bites of deliciousness, packed with almost all goodness. These are hearty little bites that will satisfy your sweet tooth and curb your hunger. They are full of healthy nutrients and minerals.

Can Aussie Bites be Frozen?

These healthy snack bites are also great for freezing.

If you would like to double the batch, like I did, and freeze some of them they will keep in your freezer for at least 1 month in an airtight container.

How to Store Homemade Aussie Bites

These should be stored at room temperature in an airtight container. They will keep for up to a week.

This recipe for Aussie bites is a delicious and easy copycat version of the beloved Costco treat. My younger kids dig into them for after school snacks and my oldest will grab a few on her way out the door to school. With a step-by-step video, you can make these tasty bites at home and satisfy your craving for Aussie bites anytime!

More Healthy Snacks to Try

Recommended Products