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The 3-1-1 Method: Revolutionizing BBQ Ribs

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Barbecue

Buttermilk Ranch Dressing  – Girl Carnivore

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Tired of store-bought ranch that lacks the pop of bright fresh flavors? Our homemade buttermilk ranch dressing is about to change your dipping...
Barbecue

Easy Grilled Chicken Cobb Salad 

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Craving a salad that’s both satisfying and bursting with flavor? Our grilled chicken Cobb salad takes this classic to new heights with a...
Barbecue

Soda-Based BBQ Sauces: 3 Easy Recipes

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Recipes By BarbecueBible.Com ...
Barbecue

How to Smoke a Ribeye

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Ready to transform your backyard into a world-class steakhouse? Our smoked ribeye recipe is about to rock your world and redefine your idea...
Barbecue

Garlic Butter Filet Mignon

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Garlic Butter Filet Mignon I started with a Whole Beef Tenderloin, then trimmed it into Filet Mignon Steaks – but you can...
Barbecue

Beef Flanken Ribs

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Beef Flanken Ribs Flanken Ribs have a rich, beef flavor – and when you take the time to marinade them and then...
Barbecue

Charcoal Grilled Ribs

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Charcoal Grilled Ribs If you love your ribs to have a grill flavor – this is the recipe for you! They cook...
Barbecue

How to Reverse Sear a Steak

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Tired of playing steak roulette, hoping for that perfect medium-rare while battling flare-ups? Say hello to the reverse sear method – your foolproof...
Barbecue

Back to Basics: Perfecting the Humble Hot Dog

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hedgehogging” it. Be sure to lightly butter the buns (split lengthwise) for 1 to 2 minutes so they’ll be hot when they receive...
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