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Balsamic Elk Steak Marinade Recipe (great for venison, bison and beef)

This simple marinade slays any complaints about the taste of the elk before they even start. This game-changing balsamic marinade is the secret...

Ribs + Coffee (Coffee? Yes coffee!) = Paradise

Barbecue University 2024 just wrapped up and we fired up something new. Pork ribs were on the menu for the student’s day one...

Skillet Lemon Chicken – Girl Carnivore

Tired of the same old chicken routine but strapped for time? This zesty lemon skillet chicken is here to save your weeknights! As one-pan...

BBQ Chicken Breasts with Grilled Granny Smith Apples

Looking to jazz up your usual chicken dinner? Our BBQ chicken breast with grilled apples brings a delicious twist to your grill game. This...

The Best Grilled Ground Pork Burgers with Hatch Chiles

Want to make the perfect ground pork burger thats light, juicy and loaded with flavor? Our grilled pork burgers with roasted hatch chile...

Sous Vide Roast Beef   – Girl Carnivore

Searching for a way to turn a cheap roast into Sunday supper that will have even your mother-in-law impressed? Look no further. This...

Cuts of Beef: The Ultimate Guide + Tips and Recipes

Ever stood at the meat counter, overwhelmed by choices and unsure which cut to pick? You’re not alone. Beef cuts can be a...

The Great Chicken Breast Challenge

Back to Barbecue Basics By Steven Raichlen ...

Easy Dutch Oven Carnitas – Girl Carnivore

Craving those melt-in-your-mouth carnitas tacos but want to skip the takeout? Look no further than your trusty Dutch oven! This Dutch oven carnitas...

A Must Try Recipe